Why Am I Here?

I studied Food Marketing. Big mistake. Huge! I also studied Arts. Smaller mistake. Smaller! I’m much more interested in actual food than food marketing. I actually hate marketing… Funny old life. 

In any case, now I have a BA (International) in French and History and MSc in Food Business. I love thinking, talking and writing about food: food culture; food history; food trends; food news… Looking at food, cooking food; eating food. Thus, this blog is a place for me write about food. It is to be unambiguously self-serving in intent and purpose.  My only objective: to avoid the transformation of my juicy brain into a bland bowl of empty-juice. What? I’m going to write about all that interests me the realm of food. Areas of interest include food history; food trends; food justice; the gendering of food, as well as news, reviews and recommendations.

Enjoy and thanks for reading. 

Helen